Sarmale

sarmaleIngrediente 30 buc- Sarmale 1 capatana mare de varza murata, 300 gr sorici de porc, 1 lingurita de cimbru uscat, 150 ml bulion, piper Umplutura 800 gr carne tocata de porc , 300 gr orez cu bob rotund, 2 cepe, 1 lingurita boia de ardei dulce, 100 ml bulion, sare, piper dupa gust, 1 lingura […]

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